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A HISTORY
DIGENUINE TRADITIONS
"I need to know the history of a food. I need to know where it comes from. I have to imagine the hands that have grown, worked and cooked what I eat ".
Carlo Petrini
Tradition for over a century
The Azienda Agricola Frosini Lorenzo, located in Val D'Aniene between the Ruffi and Simbruini mountains (Castel Madama, RM) is a very young reality born in 2016, it represents the rebirth and at the same time the continuation of the work started a century ago. In the spring of 2020 the cycle foreseen for the conversion to organic will be completed, pursuing an ambitious triple objective: that of the production of food excellence through a sustainable model and that of the recovery of abandoned crops and that of of custody
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Confettura extra di mela e mora di rovo 
NewCondition € 3.70
Out Of Stock
Out Of Stock
NewCondition € 5.60
Out Of Stock
Out Of Stock
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